TOVAR-ZAMORA, Ignacio; GUEVARA-GONZÁLEZ, Ramón Gerardo; MACÍAS-BOBADILLA, Israel; GUZMÁN-CRUZ, Rosario; VERA-MORALES, Juan Manuel; TORRES-PACHECO, Irineo; VARGAS-HERNÁNDEZ, Marcela. Effect of the chemical and physical elicitors on the antioxidant and antimicrobial activity of pepper. Perspectivas de la Ciencia y la Tecnología, [S. l.], p. 119–139, 2024. DOI: 10.61820/pct.vi.1074. Disponível em: https://revistas.uaq.mx/index.php/perspectivas/article/view/1074.. Acesso em: 18 may. 2024.